Rosie’s

21632

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Rosie’s

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Rosie’s

At Rosies’s downtown New York restaurant veterans Marc Meyer, Vicki Freeman, Chris Paraskevaides, and Anna-Marie McCullagh of Cookshop, Hundred Acres and Vic’s, bring their distinct sense of hospitality to one of their favorite cuisines: Mexican.

Date

June 23, 2015

Category

Hospitality